Functions of Resveratrol Plus in the body
- Supports expression of the longevity gene, helping to slow aspects of the ageing process
- Promotes overall health and wellbeing
- Helps reduce overall inflammation and supports the cardiovascular system
- Supports healthy mitochondrial function (cellular energy)
- Encourages healthy glucose levels
Resveratrol supports the healthy expression of genes linked to the slowing down of the ageing process, as well as promoting overall wellbeing and health. It supports healthy glucose levels and mitochondrial (cellular energy) function, as well as helping to reduce overall inflammation, and supporting the cardiovascular system.
Resveratrol (40mg of Polygonum cuspidatum root extract standardised to 50% [200mg] trans-resveratrol) 200mg.
Other Ingredients: Capsule (cellulose, water), cellulose, vegetable stearin, magnesium stearate and silica.
Contains no sugar, salt, diary, yeast, wheat, gluten, corn, preservatives, artificial colours or flavours.
As a dietary supplement adults take one capsule, one to two times daily with meals or as directed by a healthcare professional.
Store in a cool dry place and away from direct light.
Do not exceed the recommended daily dose. Keep out of reach of young children. Nutritional supplements should not replace a varied and balanced diet and a healthy lifestyle. Children, pregnant women and women who are breastfeeding, should consult their doctor before use. Check with simultaneous intake of medicines. No long-term use without professional advice.
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Mukherjee S, Dudley JI, Das DK. Dose-dependency of resveratrol in providing health benefits. Dose Response. 2010 Mar 18;8(4):478-500.
Markus MA, Morris BJ.Resveratrol in prevention and treatment of common clinical conditions of aging. Clin Interv Aging. 2008;3(2):331-9.
Timmers S, Konings E, Bilet L, Houtkooper RH, van de Weijer T, Goossens GH, Hoeks J, et al. Calorie restriction-like effects of 30 days of resveratrol supplementation on energy metabolism and metabolic profile in obese humans. Cell Metab. 2011 Nov 2;14(5):612-22.
Crandall JP, Oram V, Trandafirescu G, Reid M, Kishore P, Hawkins M, Cohen HW, Barzilai N.Pilot study of resveratrol in older adults with impaired glucose tolerance. J Gerontol A Biol Sci Med Sci. 2012 Dec;67(12):1307-12.